Pasta

Mint & Radish Greens Pesto Pasta Salad with Roasted Radishes and Peas {Recipe}

Mint and radish greens pesto pasta salad is pretty to look at, quick and easy to make, and packed with flavor from fresh spring ingredients. A recipe the whole family will enjoy.  Classic pesto is made with garlic, fresh basil, pine nuts, Parmesan and Pecorino cheeses, and olive oil. However, according to an article I read, any combination of flavorful leaves, oily nuts, hard cheese, olive oil, garlic, salt, and lemon juice can be considered a pesto-like condiment. If you search for pesto here on th… read more »

Nicoise Pasta Salad {Recipe}

Take the classic French salad for a spin with this quick and easy Nicoise Pasta Salad. A perfect weeknight dinner the whole family will love! Do you recognize this pasta dish? I posted a similar picture of it in one of my Menu Plan Monday posts back in October upon my return from the Food and Nutrition Conference and Expo. This Nicoise Pasta Salad was inspired by the Chopped-style contest I participated in during the recipe writing and food photography workshop I took at the conference. My photograph… read more »

Fall Roasted Root Vegetable Pasta with Kale Pesto {Recipe}

Roasted root vegetable pasta with kale pesto is a hearty and nutritious one-bowl meal. A perfect way to celebrate the flavors of the fall season. If you love roasted root vegetables raise your hand. My hand is raised, is yours?! I know it is because who doesn’t love roasted root vegetables! In fact I love root vegetables in a variety of ways, but it should come as no surprise that roasting is my favorite. After all, roasting brings out the sweetness in everything and I have one heck of a sweet to… read more »

Cinnamon Apple Noodle Kugel {Recipe ReDux}

Passed down for generations, this Cinnamon Apple Noodle Kugel is a sweet and comforting side dish the whole family loves.  It should come as no surprise to anyone who has followed me here at Nutritioulicious that I love to cook, but when asked about my first cooking memories for this month’s Recipe ReDux, I’m stumped. First Cooking Recollections Stir up some of your earliest culinary recollections. Did you stand at your grandmother’s elbow to learn to cook? Or did you learn by stumbread more »

Quick and Easy Creamy Roasted Red Pepper & Tomato Pasta {Recipe ReDux}

Get a nutrient-rich, flavor-packed dinner on the table in less than an hour with this Creamy Roasted Red Pepper and Tomato Pasta. Your family will thank you (and ask for more)! One of my goals with my weekly menu plans is to inspire people to make home cooked meals on a regular basis, give them ideas of what to make, and empower them to actually do it by showing them it’s not so difficult. It always helps when the meals I can put on the menus are quick (take less than an hour, preferably 30-45 mi… read more »